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The Pink Locket — vegetarian

Make It Monday: Recipe Remake of Chili Infused Sunflower Seeds

thepinklocket chili clean eating DIY Food Food and Health Tips healthy kale recipe spicy sunflower seed pate taco remix the pink locket vegan vegetarian

Once again today’s Make It Monday is a recipe.   Last month I had the pleasure of visiting this wonderful raw vegan restaurant called Tassali’s Raw Reality in Atlanta’s West End.  It’s one of those spots that’s very casual and has home feel to it.  One of the things that I tried was the Spicy Naked Tacos […]

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Make It Monday: Veggie Wonton Soup

thepinklocket asian chinese clean eating DIY Food foodie healthy make it monday recipe soup the pink locket vegetarian veggie winter wonton

Old man winter seems to be in for the long haul.  Between extreme cold fronts and snow and ice storms I think it’s safe to say we can’t wait for spring to arrive.  Right now in Atlanta it’s actually pretty nice, for now at least, that will all change in a couple of weeks when […]

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Pretty Vegetarian Lunches

thepinklocket Food foodie handmade healthy recipes kale lunch ideas pescatarian quinoa salad soup spinache thepinklocket Uncategorized vegetarian yummy recipes

How would you describe a vegetarian?  Nowadays there are so many altered definitions, I guess my official description of the type of eater I am would be called pescatarian.  As I’m typing this I’m getting a squiggle red line under the word pescatarian–I guess because it’s some name someone made up!  As a vegetarian and […]

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Happy Anniversary to ME!

thepinklocket food foodie healthy lifestyle recipe stir fry the pink locket tofu Uncategorized vegan vegetarian veggies

My 2nd year anniversary is coming up and I’m overly excited! This September will mark two years of being a vegetarian. However, surprisingly I actual don’t miss eating meat. In honor of this, I’ve decided to share one of my vegetarian recipes. Stir Fried Tofu with Vegetables 1 block of Firm Tofu (drained in a […]

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